Type: Sparkling, Champagne
Country: France
Region: Champagne
Grape Varietal: 100% Pinot Noir
Alcohol Percentage: 12%
Volume: 750ml
Temperature: Best served between 8°C and 10°C.
Ageing: An ideal minimum of 5 years.
Color: Elegant, with color-changing naturally from a pretty raspberry hue to salmon pink.
Tasting Nose: A precise nose of extraordinary freshness and a wide range of red fruits: raspberry, redcurrant, strawberry, and black cherry.
Palate: A fresh and sharp attack for this supple and rounded wine. On the palate, it offers the sensation of plunging into a basket of freshly picked red berries.
About the Winery:
The grapes from carefully selected plots are sorted and destemmed before vatting. The maceration ‑ lasting from 48 to 72 hours depending on the harvest ‑ helps the extraction of the color and allows us to obtain unequaled aromas, revealing all the richness of the best Crus of Pinot Noir.