LE VOLTE DELL’ORNELLAIA (2020)

Country: Italy
Region: Tuscany, Bolgheri 
Le Volte dell’Ornellaia combines a Mediterranean expression of generosity with structure and complexity, reflecting the philosophy of Ornellaia. Le Volte dell’Ornellaia is a fine wine for spontaneous wine lovers and needs no ceremony.
Grape Variety: Cabernet Sauvignon, Merlot, Sangiovese
Alcohol Percentage: 13.5%
Vinification and Ageing: The different varietals were fermented separately in small steel tanks to maintain their varietal characteristics. The alcoholic fermentation was followed by malolactic fermentation, again in steel tanks. The wine was then aged for 10 months, partly in barrique used previously for Ornellaia and partly in concrete tanks, to obtain the perfect balance between tannic structure and an expression of fresh fruit.
Winemaker’s Tasing Note: Ruby red with purple reflections, Le Volte dell' Ornellaia 2020 has a vinous bouquet, releasing a complexity of aromas ranging from ripe red fruits, to Mediterranean scrub, up to delicate notes of tobacco and spices. The mouthfeel is soft and silky, but at the same time supported by a lively acidity that gives us a crisp, persistent finish." Olga Fusari – Winemaker- December 2021
Critics Reviews: Cellar Tracer Wine - 90/100; Advocate - 90; Wine Spectator - 90; James Suckling - 93
Sweetness: Dry
Style: Bold and Structured
Blend: Cabernet Sauvignon, Sangiovese & Merlot
Maturation: Oaked
Ownership: Famiglia Frescobaldi
Closure Type: Cork
About the winery: This prestigious winery was founded by Lodovico Antinori, a man of some pedigree in Tuscany and his aunt (wife to Marchese Mario, the man who at Sassicaia was responsible for beginning the Super-Tuscan movement). He began as a winemaker in California, but returned to his native homeland in 1981.
Having inherited a plot of marshy Maremma coastland from his mother, Antinori began creating his wines in the Super-Tuscan mould, eschewing native varieties like Sangiovese for those more typical of Bordeaux. He cultivated Cabernet Sauvignon, Merlot and Cabernet Franc and released the first vintage of his flagship wine, Ornellaia, in 1985. The Merlot was planted as an experiment and in an effort to differentiate his estate from Sassicaia, the original Super-Tuscan where Lodovico Antinori’s brother Piero was a highly successful consultant.
The combination of Bolgheri’s unique soils and growing conditions, and what can only be characterized as a total obsession with excellence, resulted in the world-class wines that so many wine lovers across the world have come to cherish. In addition to its place among Italy’s iconic wines, Ornellaia is also an ambassador for the Bolgheri region, leading it to be recognized as one of Italy’s greatest winegrowing regions. It is their belief, and it is hard to argue, that Bolgheri’s mild maritime climate and diversity of soils create wines as distinct, complex and pleasurable as any in the world.